Banana Toast

banana-cinnamon
  1. Slice UnD Almond Milk Bread to your desired thickness.

  2. Slice one banana into 12 pieces and arrange them on the bread.

  3. Lightly toast until golden brown.

  4. Sprinkle cinnamon and drizzle honey generously to finish.

Banana Toast with Honey and Cinnamon is a delightful, sweet breakfast or snack that highlights the comforting flavors of toasted bread, ripe bananas, and an extra-generous drizzle of honey and sprinkle of cinnamon. This simple creation starts with a slice of crispy, golden-brown Almond Milk Bread, a premium Japanese shokupan, topped with banana slices that add natural sweetness and a soft, creamy texture. A lavish drizzle of honey brings a rich, smooth sweetness, while an ample dusting of cinnamon adds a warm, aromatic touch. Perfect for satisfying your morning cravings or as a cozy afternoon treat.

Ingredients

Prep time
2 min
Cook time
2 min
Serves
1
  • 1 slice of almond milk bread

  • 1 ripe bananas, sliced

  • A pinch of cinnamon

  • Honey