Hojicha Tea Bags
Camomile
Hojicha Tea Bags
Camomile
Variants
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Blended with organic German chamomile and deeply roasted organic hojicha from Kumamoto, this tea offers a harmonious balance of floral sweetness and toasty richness. Chamomile is renowned for its calming and sleep-enhancing properties, while the roasted hojicha provides a soothing, earthy depth. Perfect for winding down after a long day, this tea promotes relaxation and stress relief, making it the ideal choice for peaceful moments of calm and tranquility.
Brewing
Hot Brew Instruction
1 Tea bag
Water : 200ml
Temperature : 85-95°C(185-203°F).
Brewing Time : 30 seconds. Adjust to your preferred strength
Cold Brew Instructions
1 Tea Bag (In to a bottle)
Cold water : 500ml
Shake well for about 30 seconds.
Origin: Kumamoto Japan
Cultivar: Yabukita
Flavor Profile: Sweetness, roasted aroma, chocolate, comfort, relaxation
Servings 2 types: 5 x 5g Sachets (25g) / 10 x 5g Sachets (50g)
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Drinking
Heals
We present Japanese tea and matcha as part of the Drinking Heals Collection. In Japan, there is a traditional practice called IPPUKU —a brief moment to reset the mind and body, often by drinking a cup of matcha or tea, and sometimes by smoking a cigarette. This project reinterprets IPPUKU in a modern context, presenting Japanese tea in cigarette-style packaging as an artistic and mindful alternative. Inspired by the familiar tobacco warning “ Smoking Kills ” , we propose a new message: “ Drinking Heals ,” positioning Japanese tea as a beautiful and healthy ritual.
Learn MoreDrinking Heals
