Organic Miso
10.6oz / 300g
![](/_next/image/?url=https%3A%2F%2Fimages.ctfassets.net%2Fh6s4er3j4c4p%2F4eTu7Vf3cVWQyxykIGH8x8%2Fe8a2709e2fb90e76b10e60295eee4077%2Forganic-miso-yellow01.jpg&w=3840&q=100)
![](/_next/image/?url=https%3A%2F%2Fimages.ctfassets.net%2Fh6s4er3j4c4p%2F1kbHROj6Lq3dFWSoHg7ETK%2F241f362b5ccd15a47855f76a71f3e7ef%2Forganic-miso-yellow02.jpg&w=3840&q=100)
![](/_next/image/?url=https%3A%2F%2Fimages.ctfassets.net%2Fh6s4er3j4c4p%2F5uaFIKcKh1npjGnbAY9tZW%2F5c9cc278cbbe4b4088de459e49d7d88b%2Forganic-miso-yellow03.jpg&w=3840&q=100)
Organic Miso
10.6oz / 300g
Japanese Soybeans / Rice-malt / Salt
Completely additive-free, handmade miso made with rice malt and Japanese soybeans inherited from a long-established soy sauce shop located at the foot of Nara's Todaiji Temple that has been in business for 160 years. The natural sweetness of the koji and a good balance of saltiness make it a great choice for miso soup with lots of ingredients, pork miso soup, etc. By incorporating one cup of miso soup a day into your daily eating habits, you can expect to achieve a healthy nutritional balance and a healthy lifestyle.