Uji Matcha Rikou
Ceremonial Blend




Uji Matcha Rikou
Ceremonial Blend
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The Finest Uji Matcha from Kyoto
The matcha we use in our pastries and drinks is Uji Matcha from Kyoto, one of the most premium and highly esteemed varieties in Japan. With a history spanning over 800 years, Uji Matcha is a traditional tea cultivated in the Yamashiro Basin, located between Kyoto and Nara. This fertile region, nourished by the Uji and Kizu Rivers, benefits from abundant sunlight and gentle humidity, resulting in matcha with a complex flavor profile and refined aroma.
To ensure the highest quality, we source three exceptional varieties of Uji Matcha directly from passionate farmers dedicated to preserving traditional methods. Each variety highlights the unique characteristics of its origin, offering a distinctive taste experience.
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Wholesale
We deliver carefully selected traditional flavors of Japan, including Ceremonial Grade Uji Matcha, green teas, and other authentic ingredients, to elevate your business offerings. Our services go beyond product delivery; we provide cultural education on Japanese traditions, origins, and etiquette, helping you and your customers connect deeply with the heritage behind every product. Looking to expand your business potential? We offer private labeling and branding support, enabling you to create bespoke products that align with your brand's vision while introducing the authentic taste of Japan. Our wholesale options are flexible—we offer 1kg, 3kg, 5kg, and even custom sizes tailored to your business needs. Additionally, we provide 20g and 50g retail-friendly sizes, perfect for introducing premium Japanese flavors to your customers.
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