Uji Matcha KIRICA
Ceremonial Blend
Uji Matcha KIRICA
Ceremonial Blend
Variants
- Size
Kyoto’s Uji region has been at the heart of Japan’s matcha-making tradition for over 800 years. KIRIKA is a single-origin matcha that embodies this legacy, made exclusively from tea leaves cultivated, harvested, and processed entirely in Uji — a region renowned as the pinnacle of premium Japanese tea.
Using only 100% Uji-grown tencha, the young tea leaves are carefully shade-grown to protect them from direct sunlight, allowing their natural flavor and aroma to develop slowly and fully.
KIRIKA is a ceremonial-grade matcha blended primarily with the popular cultivar Okumidori, known for its vibrant color, balanced aroma, and rich umami.
Bright green color with a refined, elegant aroma
Mild bitterness and astringency with a smooth, mellow mouthfeel
Subtle sweetness and a deep, savory umami profile
Finely adjusted particle size enhances its creamy texture and full-bodied flavor, delivering a truly satisfying matcha experience.
With its delicate harmony of sweetness and umami, followed by a clean, refreshing bitterness, KIRIKA offers a sophisticated and balanced taste. Ideal for those who wish to savor the authentic, nuanced flavors of high-quality matcha.
+ Ceremonial Grade
+ Region: Uji, Kyoto, Japan
+ Cultivar: Okumidori, etc.
+ Net Weight: 20g / 1kg
We also offer wholesale services with more affordable pricing, available in 1kg, 3kg, and 5kg sizes.
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The Finest Uji Matcha from Kyoto
The matcha we use in our pastries and drinks is Uji Matcha from Kyoto, one of the most premium and highly esteemed varieties in Japan. With a history spanning over 800 years, Uji Matcha is a traditional tea cultivated in the Yamashiro Basin, located between Kyoto and Nara. This fertile region, nourished by the Uji and Kizu Rivers, benefits from abundant sunlight and gentle humidity, resulting in matcha with a complex flavor profile and refined aroma.
To ensure the highest quality, we source three exceptional varieties of Uji Matcha directly from passionate farmers dedicated to preserving traditional methods. Each variety highlights the unique characteristics of its origin, offering a distinctive taste experience.
Wholesale
We deliver carefully selected traditional flavors of Japan, including Ceremonial Grade Uji Matcha, green teas, and other authentic ingredients, to elevate your business offerings. Our services go beyond product delivery; we provide cultural education on Japanese traditions, origins, and etiquette, helping you and your customers connect deeply with the heritage behind every product. Looking to expand your business potential? We offer private labeling and branding support, enabling you to create bespoke products that align with your brand's vision while introducing the authentic taste of Japan. Our wholesale options are flexible—we offer 1kg, 3kg, 5kg, and even custom sizes tailored to your business needs. Additionally, we provide 20g and 50g retail-friendly sizes, perfect for introducing premium Japanese flavors to your customers.
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